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Saturday, May 23, 2020

Banana Zucchini Muffins

1 cup flour
1/2 cup buckwheat flour
1/2 tsp baking soda
1 and 1/2 tsp cinnamin
2 small ripe bananas, mashed (very ripe is best)
1 tsp oil
1/4 c seltzer
1/4 c. honey
1 tsp vanilla
1 cup shredded zuchini (1 medium), squeezed dry with paper towels
2 T unsweetened apple sauce
1/3 c Greek yogurt

375 degrees.   12 cups.
blend the wet ingredients in the vitamix
20-25 minutes


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